• Brandy Barrel Aged Arabica coffee beans from Chikmagalur
  • Barrel aged specialty coffee packaging by Capulus Beans
  • Capulus Beans brandy barrel aged coffee tasting notes - raisins and chocolate
  • SLN 795 coffee beans, brandy barrel aged, Karnataka

Contain No Added Flavour

BRANDY BARREL AGED ARABICA COFFEE

Rs. 1,150.00
Rs. 1,150.00
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CUP Description

Process Barrel Aged

Roast Level, Light-Medium
Elevation, 4850 FASL
Origin, Chikmagalur, KA
Variety, SLN 795
Have It, Black
Body, Light-Medium
Acidity, Light-Medium
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  • Raisins

  • Brandy & Mild Milk Chocolate Finish with Black Grape & Malt

About This Coffee

Crafted for the curious palate, our Brandy Barrel Aged Coffee is a distinctive specialty lot that marries fine coffee with the elegance of aged spirits. Sourced from the lush highlands of Chikmagalur, Karnataka, this 100% Arabica coffee (SLN 795) is grown at 4,850 feet above sea level, where cool mountain air nurtures depth and complexity in every bean.

The Brandy Barrel Aging Process

Green coffee is carefully aged in brandy barrels, allowing it to absorb subtle spirit character while preserving its natural sweetness. No flavouring is added at any stage - the character comes entirely from the barrel. Roasted light-medium, this process highlights a luxurious balance of fruit, warmth, and chocolate.

How to Brew It

Perfect for slow brewing methods - pour-over, AeroPress, French Press - ideal for those seeking an elevated, sensorial experience beyond the ordinary.